Boneless Ribeye Steak
11121595
$9.99 – Sold Out
Perfect for the grill or cast iron sear! Season liberally and cook over high heat. Sear on each side for roughly 4 minutes each side for a medium steak, less for more rare, more for more towards well.
1-5oz individually sealed boneless ribeye.
Use or freeze within 7 days of receiving.
KEEP REFRIGERATED OR FROZEN
